Allergens & Ingredients
Please make sure you let your server know if you have an allergy or dietary intolerance so they can make the kitchen team aware and assist with any queries.
All our dishes are prepared in kitchens where allergens (such as nuts, or flour) are commonly used and although we take great care in preparing your food, we cannot guarantee that any dish will be free from any allergens • Tree nuts include: Cashew Nuts, Almonds, Hazelnuts, Walnuts, Brazil Nuts, Pistachio Nuts, Macadamia Nuts and Pecan Nuts. They do not include: Pine Nuts, Chestnuts, Coconut and other nuts. Ground Nuts (Peanuts) are declared under their own heading • Allergens present in the table condiments are not included in our allergen information • Chicken, beef and fish dishes may contain bones. Olives may contain stones • Our chicken and lamb are Halal • All dishes may contain ingredients not listed in their description • Please note our restaurant teams do not hold information on any allergens other than the 14 allergens listed in our allergy matrixes; due to the seriousness of allergies and food intolerances our restaurant teams will not be able to help select dishes. If you suffer from an allergy that is not covered in our allergen matrix then please contact guest services in advance of your visit and our food team will help you choose suitable dishes • Some of our fried dishes e.g. fries are made with vegan ingredients but cooked in a fryer with dairy products. You'll see them marked as Plant Based on our printed menus • Country of origin indicates style of cooking